ABOUT

SARAH COOK, OWNER & ARTISTIC DIRECTOR 

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Hi friend!

I'm Sarah!

Marine wife. Event planner & designer. Equestrian. Animal advocate. Coffee addict. Tulip obsessed. #BoyMom.

Growing up in the south the concept of southern hospitality was ingrained in me from a young age and that is what our business model is all about. Each client is shown the utmost southern hospitality from day one and each couple we work with is given the time and love they deserve each step of the way. 

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I adore my husband Dana, who is my biggest supporter and my best friend. I'm a proud #BoyMom to our first little one, Everett and we are enjoying learning how to be Mom and Dad! We love all of our  fur-babies small and large - two dogs Captain and Ally, and our  horse Woodrow Wilson.

Sweet tea will always be my drink of choice. There is nothing better than the smell of gardenias in the summer. I make lists to be 'spontaneous'.

Escaping to our house in the Blue Ridge, or spending the day

at the barn are my ideal ways to unwind.

 

I can't wait to meet you and help make your wedding day

the happiest day of your life!  

WHAT'S ON REPEAT

Jason Mraz, John Mayer, or

Dave Matthews Band

FAVORITE FLOWER

Close tie between a coral charm peony and orange tulips

Sarah's Favorites

A few of my favorite things,

and a few fun facts!

GUILTY PLEASURE

Anything on BRAVO, but mostly Real Housewives

Sparkling strawberry wine, St. Germain Elderflower liqueur, Absolute Citron, Muddled Strawberries & chilled lemonade

FAVORITE COCKTAIL

WEDDING CAKE FLAVOR

Champagne cake with fresh strawberry filling and vanilla buttercream

SIGNATURE

J'adore perfume and anything with navy and white stripes

DESTINATIONS

Iceland, St. Thomas

and Scotland

it would be a pleasure to get to you know you too.

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